Young's Glycerol (Maturing Agent)


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Glycerol is an additive to help wine mature. Glycerol can be used in home wine and liqueur making for a smooth finish to your brewed drinks.

Add 5-25ml per gallon to your finished wine to aid maturity. As a general rule of thumb, white wines require less glycerol, red wines need more. Add slowly, to taste.


Size: 114ml