Mangrove Jack's Craft Series Recipe No.12 Helles


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A crisp and golden German Helles with a twist. Light and malty with hints of vanilla bean and red fruits, this has been dry hopped with two New Zealand varieties, Wakatu and Pacific Gem to give it a floral, zesty lime and spicy aroma.

This makes 23L at ABV Approx: 4.4% Bitterness: 2/5 IBU: 18-34 Colour: Pale Gold
Yeast: M54 Californian Lager Hops: Wakatu and Pacific Gem
Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose/Brew Enhancer

Kit: 1.8 Kg